Sweet Puri Preparation

This is very easy and quick preparing sweet and not expensive one also.We can prepare this sweet as prasadam for god Sai baba and goddess Katyayani Devi.We can make  this sweet in different shapes like diamond shape,round biscuits shape and ball shape also.Adding dry fruit pieces and elachi increase the taste of the sweet.If you like ,you can fry this puris in ghee also(instead of  oil).

Ingredients

 

wheat flour	1 cup
rice flour	2 spoons
sugar powder	3/4 cup
ghee	2 spoons
oil	for deep fry

Preparation

Take a mixie jar and add sugar and make a fine powder.
Take a mixing bowl and add wheat flour and rice flour.And add sugar powder and mix all well.Then add melted ghee and mix well.Then add water little by little and make chapati dough.Keep it aside for 15 minutes.
If you like elachi flavour you can add elachi powder(1/4 spoon) also.
Take small portion of dough and make a ball then do chapati shape with chapati roller. Remaining dough also do like this.and make puris.

Method

Take a kadai and put on the flame.
2.Add oil for deep fry.
3.When oil is heated place the puries in the oil and fry till they get brown colour then turn the puries another side .
4.That side also fry till they get brown colour.
5.Place the Fried puries on the kitchen towels(paper napkins).
6.This is very easy and simple sweet to prepare with in daily kitchen glossary  items.

Keep in the mind

Adding elachi is optional.
We can add dry fruit pieces also. when mixing the flours then add dry fruit pieces.
Some people can make this sweet with jaggery instead of sugar.That is also very tasty.